For an upcoming article in West Valley Health & Living Magazine, I headed up to the Sheraton Crescent Hotel in Phoenix. Having recently renovated, the Sheraton is re-launching its three on-site restaurants, and I had the opportunity to meet the new Executive Chef, Gary Scherer, and get some shots of the delicious new menu items he is creating for customers. I had a great time, and am looking forward to heading back to the Sheraton to do more photo shoots soon!
Here are a few of my favorites from the day:
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